Size | Pricing Guide

Single Tiered Cakes

Mini (6”) | Serves: 8-10 | $100

Small (7”) | Serves 15-20 | $125

Medium (8”) | Serves 25-35 | $150

Large (9”)  | Serves 40-45 | $175

 Heart Cakes

Mini (6”) | Serves: up to 8 | $100

Small (8”) | Serves up to 15 | $150

Medium (10”) | Serves up to 25 | $200

Large (12”) | Serves up to 25 | $250

Two Tiered Cakes

Small (5”x7”) | Serves 25-30 |$250

Medium (6”x8”) | Serves 40-45 | $350

Large (7”x9”) | Serves 50-60 | $450

Semi Faux Option - Two Tiers

Real Bottom Tier (8”) + Faux Top Tier (6”) | Serves 25-35 | $225

Three Tiered Cakes

Small (4”x7”x9”) | Serves 70-80 | $625

Medium (5”x8”x10”) | Serves 90-100 | $825

Large (6”x9”x12”) | Serves 120-150 | $1,080

Semi Faux Option - Three Tiers

Real Bottom Tier (10”) + Faux Top Tiers (6”x8”) | Serves 50-55 | $525

Additional Servings:

Does your dream cake not quite meet the number of servings you need for your guest list? No problem! We offer options for Additional Servings to ensure all your guests can enjoy the same delicious cake without altering the size or look of your design!

  • Kitchen cakes are supplemental, undecorated sheet cakes designed solely for guest servings, kitchen cakes are the perfect solution for providing extra portions without impacting the presentation of your main cake. These cakes contain two cake layers, with the same delicious flavor and quality but are kept behind the scenes for efficient cutting and serving. Ideal for larger events, they allow you to maintain the integrity of a stunning display cake while ensuring all your guests enjoy a slice.


    Available Sizes:

    • Small | Serves 25 | $100

    • Medium | Serves 50 | $200

    • Large | Serves 100 | $300

  • Classic | $30/Dozen

    • Frosted in a single solid color (white or matching the cake color)

    Designer | $60/ Dozen

    • Special designer fondant toppers, inspired to match your cake design

Serving Suggestions